Hochmat Ha'Bourekas

Ethnic Israeli

Occasionally, the new generation is better than the original. Hochmat Ha’Bourekas originally opened in Haifa and now, it’s successor in Jerusalem has become famous for their fresh, (margarine-free!) filo dough bourekas. From spinach to mushroom to potato to sweet pastries such as chocolate or halva, the choices are endless. Be sure not to miss their fantastic hot sauce!