Meshek Melamed

1st January 1970
Israeli

At Meshek Melamed the first, second, and final concern is developing practices and principles that stand as the antithesis to industrial farming. Every animal lives a free range life, with no added hormones, and possess a general demeanor of happiness. The better the living conditions and disposition of the birds the better tasting the meat. This is something that visitors of Meshek Melamed can taste for themselves by visiting the farm deli and general store. The customers know that everything on their plate was sourced not but ten minutes from where they are sitting. The menu is seasonal, dictated by the will of the vegetables and chickens such as lecho, goulash and jerboa alongside the main dish, organic rotisserie chicken.

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