Falafeleria has one main purpose: to serve a warm pita bread bursting with flavors and stuffed with the freshest vegetarian falafel, veggies, and hummus. Every pita is made special, and you get to choose from a variety of toppings to make your falafel unique. Choose from their fresh hummus, Sjug, Amba, tahini, vegetables, and herbs, most of which are prepared in-house. Their hummus, on the other hand, comes from their sister restaurant, La Hummuseria. Like their sister restaurant, Falafeleria uses only real ingredients, never adding preservatives or additives, inspired by the middle east for their strong, high-quality flavors. This hip restaurant recently opened in the beginning of 2018 and is located in the heart of Madrid in the Malasana neighborhood.