The history of Carmel Restaurant goes back almost 30 years. During this time, both the menu and style have changed and for ten years now, the restaurant operates as a Glatt kosher restaurant. This restaurant serves a variety of traditional Jewish and Hungarian cuisine from matzo ball soup and liver to beef goulash and a Hortobagyi-style pancake.
Locals and guests from around the world come to dine at Carmel Restaurant and enjoy the authentic food and inviting atmosphere. It is located in the heart of the Jewish quarter and a perfect place to stop by while exploring the historic area. Many travelers also come to the Carmel Restaurant for Shabbat where they can enjoy fresh Challah and a delicious warm meal. If you’re in the area and want amazing kosher food, this is a spot you don’t want to miss.
